Starbucks Reserve (redux)

*update - like all good things, the 'bucks bean counters obviously feel that offering something of genuine quality to a somewhat niche crowd is not worth doing.  Vigo street no longer offers this option...hopefully this is isn't repeated in the only other location but I am not holding my breath.  

A response from the big corporate to the increasingly discerning public and the growing trend to independent cafes and roasters, which in some respects they were a catalyst for.

As a move against the indys, the empire has struck back, and how. Generally offering three guest roasts that rotate surprisingly often, one can order an individually roasted and brewed coffee in their 'clover' machine.

So to the question - is it any good? The answer for me is a resounding yes, my recent choice was a Bolivian roast which certainly competes with some of the best I've had anywhere.


My frustration is there are so few - I have only found two in London, which given how many outlets there are, is akin to finding a golden ticket in a chocolate bar. There seem slightly more in the US but probably only in some of the more affluent areas. Also the staff themselves seem surprised when I order one, and even have forgotten to make it at times (not a unique trait at the 'bucks). I want to see them make more of this offering, which is a genuine contender and far better than many so-called 'specialist' options out there who don't even know what a filter is.

★★★★★★★★★☆
Vigo Street, London

https://www.starbucks.co.uk/store-locator/store/2888/vigo-street-6-a-vigo-street-london-eng-w-1-s-3-hf-gb

Starbucks

So here it is.  The Beast.  The Big Bitch.  The physical embodiment of globalist nightmares and a corporate black hole into which we, as free-thinking individuals, should pour our loathing.  Why do we set foot in such a place?

Readers should know I'm not entertaining the myriad of milk/sugar based candy drinks that masquerade as coffee in these establishments.  

And yet here is the thing.  While it can often be orphaned behind the baristas too busy to care, a freshly brewed cup of Pike Place still hits the spot for me.  In the UK at least, they one of only a couple of major chains that understands the difference between filter and an americano that is delivered at the press of a button. On one occasion when it had run out,  I once overheard an American visitor asking where the next branch was so he could get a 'real coffee'.  If only more people showed such integrity perhaps there would be no conflict in the world.

Haters can and probably should continue to hate.   But while there is a drip on offer, you will still find me helping to enable the neoliberal agenda.

★★★★★★☆☆☆☆

Everywhere

https://www.starbucks.co.uk/

For those old enough to remember, a special nod to The Seattle Coffee Company, who in the UK were effectively a trojan horse for Starbucks to enter, but for a short time in the mid 90's were even better than the real thing.

Department of Coffee and Social Affairs

This chain has been building over the past few years. While this is often a bad sign and can lead to a dilution of the original ideas, I can say I have not encountered this here.

I have visited several sites but this recommendation is dedicated to the Soho branch in Sherwood St.  Always two filter options available with an explanation of the roasts.  I have tried a few varieties so far, with a fondness for a Kenyan roast at the moment.

The staff are nearly always engaging and knowledgeable, and often ask for an opinion on their roast variety. Tiny venue so hardly viable for sitting in, which is a pity because there is often a pleasantly surprising mix of gangster rap playing, both modern and classic.  stay keeping it real.

★★★★★★★★★☆

15 Sherwood St.
Regent Street Quadrant

London, W1F 7ED

https://departmentofcoffee.com/